E.T.C Passport
Gather your friends and family, choose your favourite dishes and experiences and explore to uncover culinary delights, welcoming places and talented people, producers and growers.
The first 500 E.T.C passports registered will receive a voucher for a complimentary copy of MiNDFOOD magazine.
All registered passports go into the draw for weekly prizes* plus can enter to win the grand prize of an ultimate three day, two night ‘Central Otago Paddock to Plate and Vine to Glass experience’ for two people.
*Winners of all prizes must be able to present their unique Eat.Taste.Central passport with a minimum of two stickers to claim their prize.
OUR REGIONAL VALUES
Make a Difference
Be at the cutting edge, setting directions and accepting challenges.
Respecting Others
Take the time to listen and understand other people’s opinions and cultural differences.
Embracing Diversity
Be open to new ideas, open to exploring the possibilities and appreciate the strengths and talents each person brings.
Adding Value
Always ask ourselves is there a better way – one that achieves a premium status, quality experience or interaction.
Having Integrity
Seek to be open and honest in all our interactions.
Learning from the past
Choose to learn from past experiences with the future generations in mind.
Making a sustainable difference
Make decisions with the community in mind and in harmony with the natural environment so we can help create the kind of place we can be proud of.
Protecting our rich heritage
Protect and celebrate our rich heritage in landscapes, architecture, flora, fauna and cultural heritage.
Meeting our obligations
Do the right thing by our region and check what legal requirements need to be met before you get started.