Carrick
Welcome to Carrick, where every moment unfolds amidst the stunning vistas of the Bannockburn Inlet, offering a unique experience tailored for corporate groups.
Delight in our diverse culinary offerings, carefully curated to showcase the best of local produce and organic ingredients, complemented by our estate-grown organically-farmed wines. We invite you to savour every bite and sip in harmony with nature.
Our restaurant & terrace, new cellar door, glasshouse, garden, private cabanas, olive grove, vineyards and accommodation are conveniently located on the Lake Dunstan Trail. Whether arriving by car, private charter, bus, bike or helicopter, we offer unparalleled flexibility.
Venue Capacities
100 pax
Maximum Capacity
25 pax
Boardroom
70 pax
Banquet
100 pax
Cocktail
3 rooms
6 guests
100 pax
Wine Tasting
Feature Rooms
Function Room
Beautifully designed with high ceilings creating a grand space, with sliding glass doors that open out to the Carrick Garden.
The Glasshouse
Exclusive use of this stunningly located toasty warm purpose-built glass house nestled into the Carrick grounds.
Private Cabanas
Premium seating with uninterrupted views in a comfortable, protected location offering an all inclusive wine & dine cabana retreat.
Waikana Room
Newly added, Carrick's purpose-built cellar door features expanded tastings selection, stylish surrounds and stunning scenery.
Feature Activities
Bannockburn Inlet
Conveniently located in the stunning Bannockburn Inlet, Carrick sits right alongside the Lake Dunstan Cycle Trail.
Restaurant
Award winning dishes from award winning chef, showcasing local seasonal produce, every dish with a recommended wine pairing.
Tour and Tasting
Guided tour of the single estate vineyard, barrel cellar and wine tasting with Carrick's own winemaker.
Guardians of this Land
ADDITIONAL INFORMATION
Dedicated Conference Co-ordinator, WiFi
Projector and screen available
On-site café/restaurant, Full catering facility available, Menus available by request
Wheelchair Accessible
Business Events Contact:
Justin Harman +64 (0) 3 445 3480
