Clyde Orchards

The fruit produced from Clyde Orchards has a reputation as New Zealand's finest - perfect growing conditions combined with 3 generations of fruit growing knowledge ensure that the only the sweetest and juicest fruits leave the orchards for market.

Clyde Orchards is on Earnscleugh Road, Clyde, New Zealand. This area has been known for stonefruit production for the past 150 years. In recent times much of the land around this area has been planted in grapes - another crop that does well in the arid soil and sunny location of Central Otago. Some of New Zealand's finest wines are grown on neighbouring properties - often its the stonefruit flavours in these wines that make them so outstanding.

Following in their family tradition Kevin & Raymond Paulin have stuck to what they know best - growing stonefruit.

The orchards have grown to meet the changing markets. Clyde Orchards now exports to various locations around the globe - as far afield as Russia, Europe and China. During the growing season the orchards and pack house employ over 100 staff making a considerable contribution to the local economy.

Every season Clyde Orchards supplies both local and international markets with; cherries, apricots, nectarines and peaches.